In 100 g (Grams) of Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated there is 0.64 mg of Tocopherol, gamma.

fries package (9 oz), yields grams (g) kilograms (kg) 100 grams (g) ounce pound

Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated

Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated are listed below.

Water	64.44 g	64.44	g
Energy (calorie)	158 kcal	158	kcal
Energy (joule)	662 kJ	662	kJ
Protein	2.75 g	2.75	g
Total lipid (fat)	5.48 g	5.48	g
Ash	1.77 g	1.77	g
Carbohydrate, by difference	25.55 g	25.55	g
Fiber, total dietary	2 g	2	g
Sugars, total	0.37 g	0.37	g
Sucrose	0.18 g	0.18	g
Glucose (dextrose)	0.18 g	0.18	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	23.2 g	23.2	g
Calcium, Ca	12 mg	12	mg
Iron, Fe	0.57 mg	0.57	mg
Magnesium, Mg	24 mg	24	mg
Phosphorus, P	87 mg	87	mg
Potassium, K	478 mg	478	mg
Sodium, Na	324 mg	324	mg
Zinc, Zn	0.35 mg	0.35	mg
Copper, Cu	0.104 mg	0.104	mg
Manganese, Mn	0.154 mg	0.154	mg
Selenium, Se	0.4 µg	0.4	µg
Fluoride, F	25.6 µg	25.6	µg
Vitamin C, total ascorbic acid	8.6 mg	8.6	mg
Thiamin	0.13 mg	0.13	mg
Riboflavin	0.032 mg	0.032	mg
Niacin	2.077 mg	2.077	mg
Pantothenic acid	0.463 mg	0.463	mg
Vitamin B-6	0.261 mg	0.261	mg
Folate, total	23 µg	23	µg
Folic acid	0 µg	0	µg
Folate, food	23 µg	23	µg
Folate, DFE	23 µg	23	µg
Choline, total	23.7 mg	23.7	mg
Betaine	0.7 mg	0.7	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	3 µg	3	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	5 IU	5	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	16 µg	16	µg
Vitamin E (alpha-tocopherol)	0.39 mg	0.39	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.02 mg	0.02	mg
Tocopherol, gamma	0.64 mg	0.64	mg
Tocopherol, delta	0.25 mg	0.25	mg
Tocotrienol, alpha	0.04 mg	0.04	mg
Tocotrienol, beta	0.02 mg	0.02	mg
Tocotrienol, gamma	0.07 mg	0.07	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	7.4 µg	7.4	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.848 g	0.848	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0.005 g	0.005	g
10:0 decanoic, capric fatty acid	0.021 g	0.021	g
12:0 dodecanoic, lauric fatty acid	0.006 g	0.006	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.015 g	0.015	g
15:0 monounsaturated fatty acid	0.003 g	0.003	g
16:0 hexadecanoic, palmitic fatty acid	0.607 g	0.607	g
17:0 heptadecanoic, margaric fatty acid	0.004 g	0.004	g
18:0 octadecanoic, stearic fatty acid	0.147 g	0.147	g
20:0 eicosanoic, arachidic fatty acid	0.022 g	0.022	g
22:0 saturated fatty acid	0.012 g	0.012	g
Fatty acids, total monounsaturated	1.874 g	1.874	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.01 g	0.01	g
17:1 monounsaturated fatty acid	0.002 g	0.002	g
18:1 undifferentiated	1.824 g	1.824	g
20:1 eicosenoic, gadoleic	0.037 g	0.037	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	1.502 g	1.502	g
18:2 undifferentiated	1.266 g	1.266	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.235 g	0.235	g
18:3 n-3 c,c,c (ALA)	0.223 g	0.223	g
18:3 n-6 c,c,c	0.012 g	0.012	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.024 g	0.024	g
Threonine	0.095 g	0.095	g
Isoleucine	0.096 g	0.096	g
Leucine	0.161 g	0.161	g

Nutrients in Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated